Dealing with variability in food production chains: a tool to enhance the sensitivity of epidemiological studies on phytochemicals
I tiakina i:
| I whakaputaina i: | European Journal of Nutrition vol. 42, no. 1 (Feb 2003), p. 67 |
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| Kaituhi matua: | |
| Ētahi atu kaituhi: | |
| I whakaputaina: |
Springer Nature B.V.
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| Ngā marau: | |
| Urunga tuihono: | Citation/Abstract Full Text Full Text - PDF |
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