Applications of deep learning in tea quality monitoring: a review

-д хадгалсан:

Номзүйн дэлгэрэнгүй
-д хэвлэсэн:	The Artificial Intelligence Review vol. 58, no. 11 (Nov 2025), p. 342
Үндсэн зохиолч:	Wu, Tao
Бусад зохиолчид:	Zhou, Lei, Zhao, Yiying, Qi, Hengnian, Pu, Yuanyuan, Zhang, Chu, Liu, Yufei
Хэвлэсэн:	Springer Nature B.V.
Нөхцлүүд:	Quality management Fermentation Quality assessment Deep learning Tea Artificial intelligence Electronic noses Neural networks Sensors Sensory perception State-of-the-art reviews Consumption Data processing Polyphenols Malware Computer vision Algorithms Chromatography Chemical composition Plant diseases Local economy Cultivation Models Evaluation Customers Consumers Learning Data Uptake
Онлайн хандалт:	Citation/Abstract Full Text Full Text - PDF
Шошгууд:	Шошго нэмэх Шошго байхгүй, Энэхүү баримтыг шошголох эхний хүн болох!

Хамгийн түрүүнд сэтгэгдэл үлдээх!