Cuantificación de la capsaicina en los frutos de Capsicum Annuum L. por medio de métodos cromatográficos y espectrofotométricos /
Saved in:
| Main Author: | |
|---|---|
| Format: | Thesis Book |
| Language: | Spanish |
| Published: |
San Salvador :
Universidad de El Salvador,
1976.
|
| Subjects: | |
| Online Access: | View in OPAC |
| Tags: |
No Tags, Be the first to tag this record!
|
Internet
View in OPACBiblioteca Central
| Call Number: |
615.32379 G939c |
|---|---|
| Copy | On Shelf |
| Copy | On Shelf |
Biblioteca de Química y Farmacia
| Call Number: |
1601 G939c |
|---|---|
| Copy | On Shelf |
| Copy | On Shelf |