Agronomic, Nutritional, and Sensory Characterization and Horticultural Quality of Two Jerusalem Artichoke Biotypes from Northern Argentine Patagonia

Wedi'i Gadw mewn:

Manylion Llyfryddiaeth
Cyhoeddwyd yn:	Agronomy vol. 15, no. 10 (2025), p. 2397-2419
Prif Awdur:	Diez Susana
Awduron Eraill:	Salvatori, Daniela Marisol, Franceschinis Lorena
Cyhoeddwyd:	MDPI AG
Pynciau:	Israel Jerusalem Israel Argentina Europe United States > US South America Respiration Sensory evaluation Jerusalem artichokes Agricultural production Crop yield Performance evaluation Food Vegetables Inulin Dietary fiber Biomass Cultivars Biotypes Diet Horticulture Soil analysis Organic acids Sensory properties Agronomy Seeds Alternative energy sources Helianthus tuberosus
Mynediad Ar-lein:	Citation/Abstract Full Text + Graphics Full Text - PDF
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