Validation of NOVA 27 ultra-processed food screener: adaptation and performance in Ecuador

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Xehetasun bibliografikoak
Argitaratua izan da:	Public Health Nutrition vol. 28, no. 1 (2025)
Egile nagusia:	Freire, Wilma B
Beste egile batzuk:	Tello, Betzabé, Philippe Belmont Guerrón
Argitaratua:	Cambridge University Press
Gaiak:	Brazil Ecuador Population Urban populations Questionnaires Adaptation Bread Secondary analysis Processed foods Food processing Nutrition surveys Validation studies Datasets Food Nutritionists Subgroups Classification Energy intake Regions Adults Public health Surveys Beverages Addictive behaviors Social
Sarrera elektronikoa:	Citation/Abstract Full Text Full Text - PDF
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