Validation of NOVA 27 ultra-processed food screener: adaptation and performance in Ecuador

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Detaylı Bibliyografya
Yayımlandı:	Public Health Nutrition vol. 28, no. 1 (2025)
Yazar:	Freire, Wilma B
Diğer Yazarlar:	Tello, Betzabé, Philippe Belmont Guerrón
Baskı/Yayın Bilgisi:	Cambridge University Press
Konular:	Brazil Ecuador Population Urban populations Questionnaires Adaptation Bread Secondary analysis Processed foods Food processing Nutrition surveys Validation studies Datasets Food Nutritionists Subgroups Classification Energy intake Regions Adults Public health Surveys Beverages Addictive behaviors Social
Online Erişim:	Citation/Abstract Full Text Full Text - PDF
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