Validation of NOVA 27 ultra-processed food screener: adaptation and performance in Ecuador

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Bibliografski detalji
Izdano u:	Public Health Nutrition vol. 28, no. 1 (2025)
Glavni autor:	Freire, Wilma B
Daljnji autori:	Tello, Betzabé, Philippe Belmont Guerrón
Izdano:	Cambridge University Press
Teme:	Brazil Ecuador Population Urban populations Questionnaires Adaptation Bread Secondary analysis Processed foods Food processing Nutrition surveys Validation studies Datasets Food Nutritionists Subgroups Classification Energy intake Regions Adults Public health Surveys Beverages Addictive behaviors Social
Online pristup:	Citation/Abstract Full Text Full Text - PDF
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