Raman Spectroscopy and Its Application in Fruit Quality Detection

Guardat en:

Dades bibliogràfiques
Publicat a:	Agriculture vol. 15, no. 2 (2025), p. 195
Autor principal:	Huang, Yong
Altres autors:	Wang, Haoran, Huang, Huasheng, Tan, Zhiping, Hou, Chaojun, Zhuang, Jiajun, Tang, Yu
Publicat:	MDPI AG
Matèries:	Pesticides Phenols Pollutants Gold Data processing Food analysis Organic compounds Nanoparticles Fruits Molecular structure Spectrum analysis Food quality Machine learning Pesticide residues Raman spectroscopy Functional groups Agribusiness Disease detection Chemical bonds Radiation Spectroscopy Vibration Learning algorithms Spectral analysis Lasers Pigments Residues Quantitative analysis Vibration analysis Agricultural production Food contamination Light Spectroscopic analysis Environmental
Accés en línia:	Citation/Abstract Full Text + Graphics Full Text - PDF
Etiquetes:	Afegir etiqueta Sense etiquetes, Sigues el primer a etiquetar aquest registre!

Sigues el primer a deixar un comentari!