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INNOVATION IN THE FISH PRODUCTS INDUSTRY. A REVIEW

Furkejuvvon:
Publikašuvnnas:International Multidisciplinary Scientific GeoConference : SGEM vol. 6, no. 1 (2025), p. 187-196
Váldodahkki: Neagu, Robert-Daniel
Eará dahkkit: Borozan, Aurica-Breica, Dumbravă, Delia-Gabriela, Moldovan, Camelia, Raba, Diana-Nicoleta
Almmustuhtton:
Surveying Geology & Mining Ecology Management (SGEM)
Fáttát:
Shelf life
Cold
Food safety
Food science
Competitiveness
Fish products
Technological change
Fish
Trends
Innovations
Storage life
Aquaculture
Cold plasmas
Food technology
Research & development > R&D
Fishery products
Fish spoilage
Seafood
Proteins
Foods
By products
Food sources
Product quality
Spoilage
Seafoods
Waste management
Waste materials
Food processing
Sustainability
Innovation
Microorganisms
Product development
Economic
Liŋkkat:Citation/Abstract
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